Last night was presumably the last Saturday night that JiT and I will spend alone as a couple before we become parents (my momma comes next weekend). So, did we paint the town red, exploring Miami’s best restaurants and clubs? Of course not. We went to Publix, picked up $60 worth of goodies and got to work making dinner. We even broke out our fancy wedding china and crystal for the first time ever. We split a strip steak, grilled pink shrimp (a Florida specialty), baked potatoes, corn, and a tomato basil salad. All were delicious but far and away the absolute highlight of the night was the PIE.
<img src="http://static1.squarespace.com/static/55413e07e4b0cd39c01f4040/5546dc6de4b09a1d83e23aad/5546dc76e4b09a1d83e23d3d/1430707712813//img.jpg, because I'm 9 months pregnant and I didn't feel like making pastry. So sue me, okay?